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#Guestpost | Moist Lemon Cake by Munira Bamadhaj

We're honoured to have the talented Munira of Glazed Desserts share with us an easy and delicious recipe exclusively for the Lully Selb Squad! This yummy and light moist lemon cake will make a wonderful end to dinner or just serve with hot tea for a nice afternoon break. It's time to take out the #LSlife apron and start baking! MOIST LEMON CAKEby Munira Bamadhaj (@glazeddesserts) Ingredients: 425g Cake Flour 380g Fine Sugar 2tbsp Baking Powder 1tsp Sea Salt Zest of 1 Lemon 225g Unsalted Butter, cold and cubed 2tsp Lemon Extract 340g Fresh Milk 85g Vegetable Oil 4 Eggs Method: 1. Preheat oven to 165°C. Grease and line two 8 inch pans or three 6 inch pans. 2. Combine cake flour,...

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